Crispy Holiday Brussels

Yield: 4

Author: MA Satterfield

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Crispy Holiday Brussels

Cook time: 40 MinTotal time: 40 Min

Ingredients

• 1 lbs shaved brussels sprouts
• 8 pieces of cooked crispy bacon
• olive oil
• 1/4 cup brown sugar
• 2 tsp red pepper flakes
• 1 tsp salt
• 1 tsp fresh cracked pepper
• 1 honey crisp apple, julienned
• drizzle of balsamic glaze

Instructions

1. place your sheet pan in the oven to heat it at 425 degrees for about 20 minutes.
2. add shaved brussels to a bowl and drizzle with 2 tbsp olive oil. Pour in 1/4 cup brown sugar, 2 tsp red pepper flakes, and season with salt and pepper. toss well to combine.
3. remove the sheet pan from the oven and drizzle with olive oil. add the brussels to the heated sheet pan and spread evenly. place the sheet pan in the oven to bake for 20 minutes or until the brussels are charred and crispy.
4. after the brussels are cooked and crispy, add them to a bowl with cooked bacon, julienned apple, and drizzle with balsamic glaze. mix well to combine.
5. serve immediately and enjoy!