Creamy Lime Summer Salad

Yield: 4

Author: MA Satterfield

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Creamy Lime Summer Salad

Prep time: 30 MinTotal time: 30 Min

Ingredients

• Bibb lettuce
• Cherry tomatoes, halved
• Pickled red onion
• 1–2 avocados, diced
• Pepitas, roasted and salted
• 2 ears of corn, grilled or steamed
• Cotija crumbles
• Pineapple, diced
• Fresh cilantro
• Flaky salt, to taste

Creamy Lime Dressing

• 1 cup sour cream
• 2 garlic cloves
• Juice and zest of 1 lime
• 2 tsp cumin
• Salt, to taste

Instructions

1. Prepare the dressing. In a food processor or blender, combine the sour cream, peeled garlic cloves, lime zest and juice, salt, and cumin. Blend until smooth and creamy.
2. Assemble the salad. In a large bowl, add the lettuce and top with corn, cilantro, tomatoes, Cotija, pineapple, pickled onion, pepitas, and avocado. Drizzle with the creamy lime dressing.
3. Toss to combine, season with flaky salt, and serve immediately.